posted
Here is the menu for dinner at Bolton's Landing on SSOA ThurSSday.
Choose one: * Grilled Chicken Breast ~ $12.00 * 10 oz Sirloin Steak ~ $18.00 * Pork Cutlet (Breaded & Fried) ~ (cost is somewhere in between the Chicken & the Steak)
With that dinner you will get: * A Fresh Garden Salad w/Ranch or Honey Orange Dressing * A Baked Potato (Fries on request) * California Vegetable Medley * Angel Biscuits with honey & butter * Choice of beverage
You may add: * Red Velvet Cake or Kentucky Nut Pie for $1.50
There is a 6% sales tax and 20% gratuity.
Separate checks are o.k. Just tell the server who goes on which ticket at time of order.
Kevin Villier, 2002 SS #186 - 6M with Hurst and "short-stick", TT, navy blue, chrome SS wheels, Bilstein suspension, SS grill, BMR STB, BMR chrome-moly panhard rod, SLP loudmouth, Direct-Flo lid with Holley Power Shot filter, mallory polished MAF ends, 4.10 gears, PPC LT's. 336 rwhp, 345 rwtq
posted
Now...Ms. HTWLSS.....from the pics I've seen of last year's Bowling Green, the clientele looks like a casting call for "Sex and the City" and Ralph Lauren!
Printer-friendly view of this topic
![[Big Grin]](biggrin.gif)
![[Smile]](smile.gif)
![[Wink]](wink.gif)
